Mangosteen, known as the "queen of fruits," has a dark purple-black exterior with a thick, smooth skin. Inside, it contains soft, white flesh that is sweet with a hint of tartness. Rich in vitamin C, fiber, and antioxidants, mangosteen offers nourishing and beauty-enhancing benefits. It is commonly enjoyed fresh but can also be used to make ice cream or desserts. Particularly popular in Southeast Asia, its unique flavor and texture make it a favorite among fruit enthusiasts.